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Made in INDIA of Stainless Steel with Cooper Bottom & Double Side Handles
Lightweight and Easy to Handle
Heats Quickly and Evenly
A Kadhai is a Circular, Deep & Flat Bottom Cooking Pot, Similar to a Wok
Ideal for Shallow and Deep Frying of Meat, Vegetables, Deserts, and Snacks. Also used as a Serving Dish
IMUSA USA SS w Copper SA-10100 Stainless Steel Kadhai 7-Inch Bottom 9"